Peppercorn Grille | Big Bear California Places to Eat | Big Bear Cabins

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Peppercorn Grille

Nestled in the heart of Big Bear in the Village, Peppercorn Grille is a tried-and-true local institution serving up American classics in an informal, laid-back setting. Read on for more information on this fantastic local Big Bear restaurant down below!

Casual Dining with a Gourmet Twist

Lunch and dinner are served at Peppercorn Grille daily, with hours from 11:00am to 9:00pm on Sunday through Thursday and from 11:00am to 10:00pm on Fridays and Saturdays, with dinner served at 4:00pm nightly.

Peppercorn Grille’s lunch menu includes tantalizing appetizers like seared ahi tuna, Peppercorn-style warm bruschetta, Maui crab cakes, potato skins, and calamari. On a warm summer day, you can cool down with an apple walnut salad or a Chinese chicken salad. During the colder months, the soup of the day and the restaurant’s signature New England clam chowder make for excellent options.

Pizza, pastas, sandwiches, wraps, steak, seafood, and chicken are all also offered on the lunch menu at Peppercorn Grille. Enjoy pan-seared red tilapia, mushroom teriyaki chicken, sautéed filet of Alaskan salmon, angus ribeye steak, blackened chicken Caesar wraps, premium chopped angus burgers, pulled pork sandwiches, cannelloni di carne with house-made pasta, and more.

Many of the same favorites from the lunch menu are available for dinner as well, only sandwiches and wraps are switched out for decadent lasagnas, cannellonis, and pastas, with added dishes of pork, steak, lamb, and seafood. Savor a rich seven-ounce lobster tail, a filet of Alaskan Halibut, charbroiled rack of lamb, pistachio-crusted chicken, roasted five-spice pork tenderloin, seafood bouillabaisse with penne pasta, spaghetti bolognese, capellini pomodoro, lasagna al forno, or a brick oven pizza with pesto, Roma tomatoes, mushrooms, and artichokes.

Sides of garlic bread, homemade French bread, vegetable sautés, rice pilaf, garlic mashed potatoes, and sweet potato fries are available. Top off your meal with a Shirley Temple, Roy Rogers, old-fashioned bottled soda, iced tea, or strawberry lemonade during the warmer seasons, or a nice hot mocha, espresso, cappuccino, latte, or hot cocoa during the winter season. Desserts like the peanut butter cheesecake, tiramisu, crème brulee, apple raisin bread pudding, or “Grand Finale” chocolate cake will end your meal on a high note.

Big Bear Cabins – Where All Great Big Bear Stories Begin

To learn more about Peppercorn Grille and other great places to check out during your time in Big Bear, contact our reservations team and ask about booking your stay with us today!


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